re: the Amazing Poly
"All red wines have something called “polyphenol” in them. The American
physician Dr. Joseph Mercola reports:
*
Polyphenols are micronutrients with antioxidant activity, found most
abundantly in whole foods such as dried spices, fruits, vegetables,
red wine, and cocoa.
*
Polyphenols play an important role in preventing and reducing the
progression of diabetes and cancer, as well as neurodegenerative and
cardiovascular diseases.
*
Polyphenols also play an important role as a prebiotic, increasing
the ratio of beneficial bacteria in your gut, which is important for
health, weight management, and disease prevention"
<https://www.rogueeconomics.com/bill-bonner-diary/how-to-get-your-hands-on-bill-bonners-exceptional-argentine-malbec-wine/>
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rgds
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