Re: How do you grow brocolli?
yum...nothing like a salted baked potato...:-)
On 4/15/06, steef <email@example.com> wrote:
< snip >
> > but: i could tell you a lot about potatoes; especially the older very
> > tasty potato-races from the dutch clay. ask me - offline - what you want
> > to know about p.e. redstar, bildstar, irene etc.: you are wellcome.
> > regards,
> > steef
> Maybe I'm just hungry :)
..in that case grab what you can and fry them in olive-oil. prepared with
some garlic. or just cook them and eat them with some salt and butter
> If you can't explain it simply, you don't understand it well enough.
> (Albert Einstein)
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