Dear ,
We are pleased to welcome you for the "Euro Global-Summit on Food and
Beverages"
scheduled from February 26-27, 2020
in Berlin, Germany. The theme of the conference is "Bio-Technology Impact on Future Food". The conference includes keynote, plenary, oral & poster presentations.
Your knowledge and prowess in the area will add a great value to the conference and help the fellow researchers and students to know more about the recent advancement.
Kindly let us know at your convenience if you
will be able to join us for the event, and do not hesitate to contact us if you have any query about the event.
Speaker's Benefits:
• Accepted Abstracts will be published in MEDLINE, ProQuest, SCOPUS, SOCOLAR, EBSCO, CAS, Hinari, Index Copernicus, Google Scholar, SCIRUS, DOAJ indexed journals.
• Keynote sessions by some of the most eminent researchers.
• Networking with Experts in the field of Food Science, Life
Sciences and many others.
• Outstanding Young Researcher Award and Best Poster Award
• Top Industries Representation
• Tourist assistance to visit places in Berlin, Germany
For further Details refer to our Conference website: Euro Food 2020
Regards,
Nancy Albert
Program Director | Euro Food 2020
Phone: +44
8000148923
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