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For One Night Only - Gerry Armstrong at No.27!



Title: No27 ezine - One Night Only

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MONDAY 23rd NOVEMBER - FOR ONE NIGHT ONLY Gerry "Marco-Pierre" Armstrong puts on his ‘chef whites’ and takes to the kitchens of No 27 Talbot Street in a bid to raise money for the brain injury charity Headway. Gerry will be working under the expert guidance of Talbot Street Head Chef Alan Higginson to prepare his specialty dish - Paella - for 100 lucky diners. Plus, there are a huge number of superb raffle prizes on the night with all proceeds going to the charity. Tickets cost £30 for two courses and wine - with £7.50 from each ticket going towards the charity Headway. To book a table for the night contact: 02890 312884. Hurry - places are limited.

MONDAY 23rd NOVEMBER - FOR ONE NIGHT ONLY Gerry "Marco-Pierre" Armstrong puts on his ‘chef whites’ and takes to the kitchens of No 27 Talbot Street in a bid to raise money for the brain injury charity Headway. Gerry will be working under the expert guidance of Talbot Street Head Chef Alan Higginson to prepare his specialty dish - Paella - for 100 lucky diners. Plus, there are a huge number of superb raffle prizes on the night with all proceeds going to the charity. Tickets cost £30 for two courses and wine - with £7.50 from each ticket going towards the charity Headway. To book a table for the night contact: 02890 312884. Hurry - places are limited.

MONDAY 23rd NOVEMBER - FOR ONE NIGHT ONLY Gerry "Marco-Pierre" Armstrong puts on his ‘chef whites’ and takes to the kitchens of No 27 Talbot Street in a bid to raise money for the brain injury charity Headway. Gerry will be working under the expert guidance of Talbot Street Head Chef Alan Higginson to prepare his specialty dish - Paella - for 100 lucky diners. Plus, there are a huge number of superb raffle prizes on the night with all proceeds going to the charity. Tickets cost £30 for two courses and wine - with £7.50 from each ticket going towards the charity Headway. To book a table for the night contact: 02890 312884. Hurry - places are limited.

MONDAY 23rd NOVEMBER - FOR ONE NIGHT ONLY Gerry "Marco-Pierre" Armstrong puts on his ‘chef whites’ and takes to the kitchens of No 27 Talbot Street in a bid to raise money for the brain injury charity Headway. Gerry will be working under the expert guidance of Talbot Street Head Chef Alan Higginson to prepare his specialty dish - Paella - for 100 lucky diners. Plus, there are a huge number of superb raffle prizes on the night with all proceeds going to the charity. Tickets cost £30 for two courses and wine - with £7.50 from each ticket going towards the charity Headway. To book a table for the night contact: 02890 312884. Hurry - places are limited.

MONDAY 23rd NOVEMBER - FOR ONE NIGHT ONLY Gerry "Marco-Pierre" Armstrong puts on his ‘chef whites’ and takes to the kitchens of No 27 Talbot Street in a bid to raise money for the brain injury charity Headway. Gerry will be working under the expert guidance of Talbot Street Head Chef Alan Higginson to prepare his specialty dish - Paella - for 100 lucky diners. Plus, there are a huge number of superb raffle prizes on the night with all proceeds going to the charity. Tickets cost £30 for two courses and wine - with £7.50 from each ticket going towards the charity Headway. To book a table for the night contact: 02890 312884. Hurry - places are limited.


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